Vol. 15 No. 1 (2023)

Published: 2023-06-01

Issue general information

Reviewers list 2022

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First pages 15(1)

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Articles

Effect of trap size when quantifying plant material fall

Sergio Gabriel Quesada-Acuña, Gabriela Pérez-Gómez

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Socio-agronomic classifiction of plantain-producing farms in the Caribbean region, Costa Rica

Vesalio Mora Calvo, Patricio Rojas Sanabria, Nancy Chaves Méndez

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Culturable bacteria resistant to oxytetracycline during the vermicomposting of bovine excreta

Lorena Uribe-Lorío, Rodolfo WingChing-Jones, Daniela Vidaurre-Barahona, Lidieth Uribe, Luis Felipe Aráuz

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Effect of two drainage rates on cucumber (Cucumis sativus) under greenhouse conditions

José Eladio Monge-Pérez, Julio César Loáiciga-Arias, Werner Salazar-Salazar, Michelle Loría-Coto

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Floristic composition of the natural regeneration of very wet premontane forest in Poás, Costa Rica

Isler F. Chinchilla, Nathalie Goebel-Otárola

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Spatial and temporal composition of aquatic birds and raptors in wetlands of central Mexico

Héctor Cayetano-Rosas, Montserrat Ramírez Hernández, J. Oswaldo Gómez-Garduño, Neptalí Piñón Santoyo, Rogelio Bautista-Trejo, Juan Gerardo Valverde Nieto, Jorge Ramírez-Albores

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In vitro life table of the storage mite Tyrophagus putrescentiae (Acari: Acaridae)

Pamela Murillo, Hugo Aguilar

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Ichthyofauna diversity and water quality in rivers in the southern zone of Costa Rica where dikes and channels were built to contain floods

Juan Carlos Villegas-Arguedas

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Human-wildlife conflict in a buffer zone in San Ramón, Costa Rica

Rebeca Solano-Gómez, José Manuel Mora

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Sexual differences in physical exercise: frequency, duration and type of exercise

Lourdes Arce Espinoza, Karla Rojas Sáurez

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Conservation status, sex and body size of reptiles in Santiago Nonualco, El Salvador

José Nicolás Pérez-García

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Short Communication

Museum specimens and occurrences of Glottidia audebarti, Discradisca strigata and other brachiopods (Brachiopoda) in the Pacific of Costa Rica

José A. Vargas Zamora, Rita Vargas-Castillo

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Rapid assessment of non-flying mammals in three levels of human disturbance, Hacienda Barú National Wildlife Refuge, Costa Rica

Diego Fallas-Madrigal, Catherine Sanchez-González, Didier González-Mora, Melissa Chavarría-Arroyo, Mercedes Penit-Llobet

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Pollution of the Durazno River water, Costa Rica: beyond the Dutch water quality index

Douglas Alberto Venegas González, Eric Morales Mora, Kenia Barrantes Jiménez, Eddy Gómez Ramírez, Paola Fuentes-Schweizer, Andrea Irías Mata

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Optimization of the production process of artisan ice cream

Yasmin Zaldivar Montes de Oca, Jorge Luis Montero Bizet

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Vol. 15 No. 1 (2023)

Issue general information

Reviewers list 2022

First pages 15(1)

Articles

Effect of trap size when quantifying plant material fall

Socio-agronomic classifiction of plantain-producing farms in the Caribbean region, Costa Rica

Culturable bacteria resistant to oxytetracycline during the vermicomposting of bovine excreta

Effect of two drainage rates on cucumber (Cucumis sativus) under greenhouse conditions

Floristic composition of the natural regeneration of very wet premontane forest in Poás, Costa Rica

Spatial and temporal composition of aquatic birds and raptors in wetlands of central Mexico

In vitro life table of the storage mite Tyrophagus putrescentiae (Acari: Acaridae)

Ichthyofauna diversity and water quality in rivers in the southern zone of Costa Rica where dikes and channels were built to contain floods

Human-wildlife conflict in a buffer zone in San Ramón, Costa Rica

Sexual differences in physical exercise: frequency, duration and type of exercise

Conservation status, sex and body size of reptiles in Santiago Nonualco, El Salvador

Short Communication

Museum specimens and occurrences of Glottidia audebarti, Discradisca strigata and other brachiopods (Brachiopoda) in the Pacific of Costa Rica

Rapid assessment of non-flying mammals in three levels of human disturbance, Hacienda Barú National Wildlife Refuge, Costa Rica

Pollution of the Durazno River water, Costa Rica: beyond the Dutch water quality index

Optimization of the production process of artisan ice cream

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