Soto Kiewit LD, Segura Jiménez A, Rojas Mena PS. Tacit and Explicit Knowledge in the Costa Rican Food Industry: Implications for Innovation Education. InnovEd [Internet]. 2024 Jul. 4 [cited 2024 Dec. 26];26(41):25-46. Available from: https://revistas.uned.ac.cr/index.php/innovaciones/article/view/4907