SOTO KIEWIT, Luis Diego; SEGURA JIMÉNEZ , Alexis; ROJAS MENA, Pamela Sofía. Tacit and Explicit Knowledge in the Costa Rican Food Industry: Implications for Innovation Education. Innovaciones Educativas, [S. l.], v. 26, n. 41, p. 25–46, 2024. DOI: 10.22458/ie.v26i41.4907. Disponível em: https://revistas.uned.ac.cr/index.php/innovaciones/article/view/4907. Acesso em: 26 mar. 2026.